Cheesy Italian Pup Cakes
A delicious nutritious pup cake made with healthy ingredients and bold Italian flavor!
Ingredients
- 1 1/2 Cups Oat Flour
- 3 Ounces Cream Cheese Softened (30 Seconds in Microwave)
- 2 whole eggs
- 3 Leaves Fresh Basil
- 1/2 Cups Rolled Oats
- 1/4 Cups Shredded Cheese
- 2 teaspoons pawPairings® Superfood Seasoning Italian Blend
Instructions
- Preheat Oven to 350 F
- Add flour and oats to mixing bowl and mix well
- Add Cream Cheese and Mix
- Add both Eggs and Mix
- Add pawPairings, Cheese and Fresh Basil.
- Mix everything to form thick dough
- Spoon Batter into pan ( I use silicon paw pan but muffin pans would be perfect) Fill up completely - pup cakes will not rise.
- Sprinkle with pawPairings and bake 15 minutes
Video
Notes
Other flours such as coconut or whole wheat flour can be used. Fresh Italian herbs can be used.
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